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Miyajima Kogei Seisakusho manufactures rice scoops and cooking spatulas in Miyajima, Hiroshima Prefecture, which has been designated as a World Heritage Site.Large size of ginkgo type spatula. Suitable for use in common frying pans with a size of 24 cm or more. The tip has a shape that is easy to scoop up or turn over.
■DetailsBoth rice scoops and spatulas do not damage frying pans, enamel pots, clay pots, etc. that are processed with fluororesin.You can use it for a longer time with simple care such as applying dry cooking oil. Please clean it if necessary.Sakura, a tree species, is tough because it is hard and elastic and has a fine texture. It becomes reddish over time.The finish is unpainted. No insect repellents or preservatives are used.
Length: Approximately 295 (mm)Width: Approximately 63 (mm)Height: Approximately 20 (mm)* Handle thickness: Approximately 10 (mm)Spatula length: Approximately 92 (mm)
■Details・Due to the nature of the natural wood used as the material and the nature of the manufacturing process, the expression, texture, and texture of each grain are different. ・These are all individual differences that occur because they are made by human hands. Please enjoy each and every taste.・We only sell products that meet the manufacturer's quality standards, so we cannot accept returns or exchanges for the reasons mentioned above. Please be aware of this before ordering.・ Wash with water before use.・Since natural wood is used, please dry it thoroughly after use.
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