A copper single handle pot made by Nakamura Douki is used by professional chefs. The pot, made of copper, has a great thermal conductivity and makes ingredients cook faster. Foods should be taken out the pot quickly to keep it from rusting after using it. Also, it should be washed by hand or with a soft sponge if needed and then dried with a cloth completely. Do not heat an empty copper pot because the tin lining may begin to melt. A copper pot is good for yourself and as a gift.
【Brand】Nakamura Douki 【Dimensions】
【saucepan】
Body D8.7×H4.5 inches / Length (including handle) 16.3 inches
