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The wood material of Sakura is very hard and has excellent durability, and since helicopters are few, it can be used habitually for 10 to 20 years. Especially small rice scoop. It is named Miso Spatula because it has a different shape from Sushi Spatula. It is recommended to use miso separately and use it in the same way as sushi spatula. Of course, it is also good for miso.
■DetailsBoth rice scoops and spatulas do not damage frying pans, enamel pots, clay pots, etc. that are processed with fluororesin.You can use it for a longer time with simple care such as applying dry cooking oil. Please clean it if necessary.Sakura, a tree species, is tough because it is hard and elastic and has a fine texture. It becomes reddish over time.The finish is unpainted. No insect repellents or preservatives are used.
Approximately W160 x D54 x H9 mmSpatula part: Approximately 83 mm in length
■Caution・Due to the nature of the natural wood used as the material and the nature of the manufacturing process, the expression, texture, and texture of each grain are different. ・These are all individual differences that occur because they are made by human hands. Please enjoy each and every taste.・We only sell products that meet the manufacturer's quality standards, so we cannot accept returns or exchanges for the reasons mentioned above. Please be aware of this before ordering.・ Wash with water before use.・Since natural wood is used, please dry it thoroughly after use.
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